RecipeDB

Recipe Title	Ingredient form	Region	Country
Stir-Fried Pork with Sweet Bean Paste	sweet bean paste	Chinese and Mongolian	Chinese
Twice-Cooked Chile Pork	sweet bean paste	Chinese and Mongolian	Chinese
Kasutera (Castella), the Japanese Traditional Honey Cake	sweet bean paste	Japanese	Japanese
Braised Tofu Skin	bean paste	Chinese and Mongolian	Chinese
Steamed Ikan With Tou Cheong Chili	fermented bean paste	Chinese and Mongolian	Chinese
Szechuan Style Eggplants	bean paste	Chinese and Mongolian	Chinese
Szechuan Shredded Beef	bean paste	Chinese and Mongolian	Chinese
Chinese Ground Pork and Green Beans	bean paste	Chinese and Mongolian	Chinese
Hot and Spicy Chairman's Chicken	bean paste	Chinese and Mongolian	Chinese
Bergy Dim Sum #6 Steamed sweet Bean Buns	sweet bean paste	Chinese and Mongolian	Chinese
Vegetarian San Choy Bau	bean paste	Chinese and Mongolian	Chinese
Eight Treasures	bean paste	Chinese and Mongolian	Chinese
Vegetarian Bean Sauce Noodles	bean paste	Chinese and Mongolian	Chinese
Yuxiang Rousi (Chinese Sichuan-Style Pork)	bean paste	Chinese and Mongolian	Chinese
Spicy Tofu Stir-Fry	bean paste	Chinese and Mongolian	Chinese
Eggplant (Aubergine) With Hot Garlic Sauce	bean paste	Chinese and Mongolian	Chinese
Thai Salad with Grilled Flank Steak	bean paste	Thai	Thai
Hot and Spicy Pork Ribs	bean paste	Korean	Korean
Pasta with Korean Sesame Sauce	bean paste	Korean	Korean
Bulgogi	bean paste	Korean	Korean

Form	Occurences	Energy (kcal)	Carbohydrates (g)	Protein (g)	Total Lipid (Fat) (g)	Full Profile
fermented bean paste	1	89	0.00	19.80	0.50
mixed bean paste	1	89	0.00	19.80	0.50

Cooking in progress....